Shrimp & Grits & Wine
It took thousands of years for the Golden Isles’ distinctive cuisine to evolve out of ancient Native American and West African foodways. Shrimp and ... Keep Reading

It took thousands of years for the Golden Isles’ distinctive cuisine to evolve out of ancient Native American and West African foodways. Shrimp and ... Keep Reading

Savannah Red Rice and Sausage is a favorite in the Coastal Empire and the Golden Isles. Savannah red rice is a rice dish commonly found along the ... Keep Reading

St. Simons Island is a magical place to getaway on a romantic trip, a relaxing couples vacation. With pristine and quiet beaches, world-class and ... Keep Reading

The King and Prince: Reserve your family's table for Christmas Eve, Christmas or New Years. Reserve now! (800) 342-0212 Direct: (912) ... Keep Reading

Want to go out to dinner this Thanksgiving? Or just order the meal for pick up? You are not alone. Not only do you skip the holiday food shopping, ... Keep Reading

The commercial brewing of beer has taken place since at least 2500 B.C. Brewing was initially a cottage industry, with production taking place at ... Keep Reading

The purple haze is a fun and popular mixed drink. It's an easy one to mix up and perfect for a late-summer cocktail. The purple haze even comes with ... Keep Reading

The beach is the perfect backdrop for an unforgettable wedding. If you want to say ‘I do’ on the shores of St. Simons Island, here are a few ... Keep Reading

Dining out with your dog on St. Simons Island has never been easier. We’ve found a plethora of pet-friendly restaurants that allow your dog to ... Keep Reading

Easter is Hopping at Sea Island: Thu, Apr. 1 – Sun, Apr. 4 100 Cloister Dr., Sea Island, GA Sea Island is a place that does “special” very well. ... Keep Reading

Locally grown, seasonal ingredients are the foundation of southern Georgia's vibrant food scene, making the state a top foodie destination. From ... Keep Reading

There’s nothing like a good wine when you’re craving it, and the same goes for pizza! And though these two aren’t paired as a rule, one can ... Keep Reading

There’s no shortage of fine dining on St. Simons Island. If you prefer fresh local seafood or our infamous Wild Georgia shrimp, we have it waiting ... Keep Reading

F.J. Torras Causeway is named for Fernando Joseph Torras (1885–1952), the causeway's main engineer who served as Brunswick's city manager for over 30 ... Keep Reading

Cherry Lime Rickey The rickey is a highball drink made from gin or bourbon, half of a lime squeezed and dropped in the glass, and carbonated water. ... Keep Reading

Why Sauvignon Blanc and Seafood Make a Perfect Pair. Sauvignon Blanc is a versatile, dry white wine that complements many seafood dishes. The ... Keep Reading

The South is proud of its culinary heritage - and rightly so. No matter what the name, country, farmhouse or down-home cooking -- the appeal of ... Keep Reading

Winter is an ideal time to check out St. Simons Island, Georgia, a stunning barrier isle that welcomes visitors throughout the year. Here are four ... Keep Reading

Perhaps more than any other fruit, watermelon symbolizes summer. It serves as a juicy embodiment of the season. As the temperatures ... Keep Reading

Each year Southern Living releases several lists boasting “The South’s Best.” This includes everything from accommodations to bookstores, ... Keep Reading

This is a traditional Georgia Shrimp and Grits recipe, and why would you have it any other way? If you are visiting and have never tried this dish, ... Keep Reading

Oysters have been a favorite staple for The Sea Islands for centuries. Early Native Americans harvested oysters, subsisting on the plentiful ... Keep Reading
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